Customer Review: Food doesn't stick to it, I don't have to use a lot of oil, it's easy to clean, and I can use metal utensils. Unlike nonstick pans, this wok actually gives the food a bit of brown color. This is the first wok I've ever owned, so I can't compare it to other woks, I can only compare it to other... more info
Customer Review: We enjoy wok cooking several times a week and have gone through several "off the shelf" electric woks. Manufacturers had not yet produced a heavy-duty electric wok until now. The Circulon 14" wok is far superior to any similiar product we have found on the market - price included. The pan is heavy... more info
Customer Review: Wow, this pan is the dream wok. Ok, ok it's not as big as a wok, but it does the same job. Clean up?... Do I even need to say? It is a snap. Just wipe it off with a sponge and rinse! No scrubbing, even with burned on eggs. Great buy overall!
Customer Review: Better than Circulon classic. Love the non-stick and the bigger size. My old one is a Circulon classic and the non-stick worn out after 5-6 years.
Customer Review: This is another great pan from All Clad. The nonstick surface is superb and the highly polished exterior is stunning. This size if perfect for cooking sausage and vinegar peppers or stir-fry for 2-4. Like all All Clad cookware this pan is very well made, heats evenly and comes with a lifetime... more info
Customer Review: I received this wok as a wedding present and we've used it more than any of our other appliances. It's easy to assemble, it cooks evenly and quick, and it's easy to clean up. Not only do we cook stirfry in it, but we use it with the bamboo steamers for vegetables and it's great for fried chicken and... more info
Customer Review: I'm totally in love with it! I used it for stir-fries, fajitas, veggies and even pasta sauce. It has practically replaced all my other pots. I wouldn't want my le Creuset pots to get near the dishwasher, because I'm terrified of scratches, so I wash everything by hand. Read the booklet that comes... more info
Customer Review: Yeh, just what I need, a 'stainless' steel pan that stains. Pardon me, but when I purchase a stainless steel pan, I don't want to have to remember to think about how to 'follow directions' special to it when cleaning the dang thing. I got enough on my mind to have to remember to think that a certain... more info
Customer Review: Definitely not a replacement for a standard fry pan but this is a great addition to your established cookware set!
I love doing stirfry in this pan. This pan heats up fast and evenly, even on my old stove. I really enjoy tossing food in this pan, the rounded wok-like sides really makes tossing... more info
Customer Review: This pan fills a void in my kitchen equipment that I didn't know I had, until I bought it. I use it in a variety of ways. * On the stovetop, as a wok. * On the stovetop, to prepare large batches of meat (2-3 lbs) for freezing and/or assembly of easy cook meals to use during the week. * In... more info
